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The ACDI conducted a risk analysis of various agricultural crops in Angola for the SADeP – the overall programme included specific activities to improve the nutritional status of households and build resilience to the effects of climate change at all agricultural levels. The objectives of the risk analysis were to: i) consider the potential impacts of projected climate change on the selected value chains (coffee, sisal, sugar, cotton, maize, bananas, legumes and grazed livestock production) using modelling approaches and GIS tools; and ii) make recommendations on how to manage the climate risks for the aforementioned value chains and increase the resilience of small scale farmers in Angola’s rural communities.
Project team
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